Roasted Cashew Nuts Variety Pack (8.4 oz.)

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Est. ship date: WED, Oct 29
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AWARDS & ACCOLADES

They are ALL GOOD! Honestly, I do not have a favorite.

DESCRIPTION

Our variety pack has 4 different flavors of roasted cashews: Spicy, Honey Sesame, Sweet & Salty and Lightly Salted:

Spicy with Lime Leaves and Garlic: A blend of cut chilies, lime leaves and garlic, roasted for a delicious flavor of South East Asia. Not too hot, just enough spice to kick things up. One of our best-sellers.

Honey Sesame: We drizzle honey on the roasted cashews, then sprinkle sesame seeds to enhance the nutty flavor. One of our best-sellers.

Sweet & Salty: The combination of both flavors with a slight hint of garlic create an irresistible flavor sure to tantalize your tastebuds and crunch any craving.

Lighlty Salted: These delicious cashews have a mere hint of salt and garlic that enhance the natural taste of each cashew in every crunch.

Includes four 2.1-oz. packages of roasted cashews.

We work directly with Indonesian cashew farming communities. Our homemade gourmet roasted cashews are the perfect on-the-go snack for people who are health conscious. We roast cashews in small batches and season them with fresh ingredients like hand-chopped chillies and garlic cloves, without the use of preservatives. They are individually packaged in our unique airtight aluminium foil to preserve freshness.

INGREDIENTS

Spicy: roasted cashews, garlic, chili, spices

Honey Sesame: roasted cashews, honey, sesame seeds

Sweet & Salty: roasted cashews, garlic, sea salt, sugar

Lightly Salted: roasted cashews, garlic, sea salt

SUMMARY

CUSTOMER REVIEWS

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Average customer review
(1 customers)
Delicious Snacks
Aug 19, 2009
By buttercrumb
If you love cashews, you have to try these! Hands down, these are the best cashews I've ever tasted & I ate a lot of different cashews. The flavors are so unique & delicious. These are not your typical cashews. All flavors are equally delicious. I shared them with friends & family & they all LOVE these yummy snacks.
We support cashew farming communities in Indonesia, seasoning their fresh, high-grade cashews with natural, local ingredients.
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